Common Name：
Alaska plaice
Scientific Name：
Pleuronectes quadrituberculatus
The annual catch for Alaska plaice is not large, and generally a by-product form other higher value seafood harvests. However, since management changes in flatfish harvesting for the Bering Sea and Aleutian Islands in 2008, total catch for plaice has increase and so has market share.
Product Specifications：
H&G 350-1,000g / whole 500-1,500g
Forms：
H&G, whole
Seasonal Availability：
frozen, year round
Nutrition：
low in calories, no saturated fat
Flavor / Texture：
firm yet tender meat with mild taste
Learn More：
Alaska Plaice
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