Common Name：
Alasla salmon roe/ikura/sujiko
Scientific Name：
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Alaska salmon roe is highly valued in the U.S. and often called golden roe or ruby roe by roe lovers. It can be made into a variety of product forms, the most popular being “salmon caviar” which can add delicacy to dishes and boost nutrition.
Product Specifications：
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Forms：
whole, loose packaging
Seasonal Availability：
frozen, year round
Nutrition：
high oil content, rich in natural omega-3 fatty acids
Flavor / Texture：
crisp and delicious, no fish smell
Learn More：
Alaska Salmon Roe
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